Hello bloggers!
On the 22nd of August me and my mum baked for the muffin bake off.
We found a recipe online and made soft sponge cupcakes. My Mum separated the egg yolk and egg white. We whisked the egg white with sugar using the electric mixer until its stiff and pale. I mixed the egg yolk, flour, butter and milk in a separate bowl until it is smooth.
The next part was quite tricky because we had to mix both batter together carefully and gently in one direction until was fluffy and smooth. After we put the batter into the baking cups in the tray and then put them into the oven to bake for 15 mins.
While the sponge cupcakes were baking we started making the cupcake decorations. We had ran out of icing sugar so with a marshmallow flower that we made for the decoration. First we cut 4 slits and spread the marshmallow to their sides and then when the cupcakes came out we put the cupcake topper on the cupcakes .
I really enjoyed making theses cupcakes,
Bye bloggers!
Hi Jaycee. Bravo! Your cupcakes look delicious. You have clearly described how to make them. If you listed the ingredients in your blog then other readers could also make them. Super idea to use marshmallows as decorations. Keep up your great learning and blogging.
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